File:Pears.jpg

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Description
English: Though the pears pictured do not have a texture suitable for good eating, scientists at the ARS Appalachian Fruit Research Station in Kearneysville, West Virginia, will combine their fire blight-resistant qualities with other lines possessing traits sought in commercial pear varieties.
Source USDA, Image Number K5299-1.
Author Keith Weller
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This image or file is a work of a United States Department of Agriculture employee, taken or made as part of that person's official duties. As a work of the U.S. federal government, the image is in the public domain.

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Date/TimeThumbnailDimensionsUserComment
current09:51, 24 March 2005Thumbnail for version as of 09:51, 24 March 2005640 × 975 (132 KB)wikimediacommons>ThuressonThough the pears pictured do not have a texture suitable for good eating, scientists at the ARS Appalachian Fruit Research Station in Kearneysville, West Virginia, will combine their fire blight-resistant qualities with other lines possessing traits sough

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