Zh-hans:Key:cuisine
| 说明 |
|---|
| 描述某地提供的食物类型。 |
| 组: 食品和饮料 |
| 用于这些元素 |
| 已记载的值: 94 |
| 常用组合 |
| 另见 |
| 状态:实际使用 |
| 此标签的工具 |
键 cuisine=* 用于描述某地提供的食物类型。
cuisine 标签用于提供食物的场所,例如 amenity=restaurant、amenity=fast_food 或 amenity=cafe,以提供关于所提供食物类型的更多信息。该值可以描述食物的民族起源、所特色的特定食物类型,或关于食物或食物风格的其他特征。
值可以使用分号值分隔符组合。例如,cuisine=donut;coffee_shop 表示一家专营甜甜圈和咖啡的场所,或者 cuisine=italian;pizza 表示一家出售意大利菜并专营披萨的意大利餐厅。顺序并不重要。
该键还可用于描述销售特定菜系的加工食品和食材的商店。一家专营越南菜的便利店可以标注为 shop=convenience + cuisine=vietnamese。[1]。一些制图者和 NSI 也将 cuisine=* 用于 shop=supermarket[2]。
下面仅列出最常用的值。在可能的情况下,使用现有的值以协助第三方工具非常重要。但是,如果其他值有意义,也可以使用。例如,如果一家餐厅专营当地菜肴,即使该标签没有广泛的全球使用,也适合进行标注。
值应全部小写,即使列出民族或其他通常首字母大写的专有名词时也是如此。值通常是单数(cuisine=burger 而不是 )。
cuisine=burgers
相关标签
符合特定饮食限制的食物的可用性可以用 diet:*=* 标签来描述。例如,素食餐厅用 diet:vegetarian=only 来描述。
外带、配送、得来速或汽车餐厅的选项可以用 takeaway=*、delivery=*、drive_through=* 和 drive_in=* 标签来描述。
是否有食物供应可以用 food=* 标签或 food:*=* 命名空间(例如 food:pizza=yes)来描述。这主要对 amenity=bar 和其他有时不提供食物的设施类型有用。
某地供应的特定饮料可以用 drink:*=* 前缀或 drink=* 键来描述。
非食品商品的民族起源可以用 origin=* 标签来描述。
中餐在 cuisine=chinese 基础上可以加注地方菜系名,统一以英文分号(分号值分隔符)与 chinese 分割。除已广泛使用的 cuisine=cantonese、cuisine=sichuanese、cuisine=tibetan 等外,值均使用省份英文名,如 cuisine=shandong、cuisine=shanxi、cuisine=shaanxi 等。
常用值
Ethnicity or Nationality
cuisine values describing the ethnic, national, regional, or cultural origin of food served at a place
| Value | Description | Wikipedia | Photo |
|---|---|---|---|
| afghan | Food originating from Afghanistan | ||
| african | Food originating from Africa. Use a more specific value if possible. | ||
| american | Food originating from the United States. Use a more specific value if possible. | ||
| arab | Food originating from the Arab World (Middle East, Maghreb). Use a more specific value if possible. | ||
| argentinian | Food originating from Argentina | ||
| armenian | Food originating from Armenia | ||
| asian | Food originating from Asia. Use a more specific value if possible. | ||
| australian | Food originating from Australia | ||
| austrian | Food originating from Austria | ||
| balkan | Food originating from the Balkan peninsula | ||
| bangladeshi | Food originating from Bangladesh | ||
| basque | Food originating from the Basque region of Spain | ||
| bavarian | Food originating from the Bavaria region of Germany | ||
| belgian | Food originating from Belgium | ||
| bolivian | Food originating from Bolivia | ||
| brazilian | Food originating from Brazil | ||
| british | Food originating from the United Kingdom | ||
| bulgarian | Food originating from Bulgaria | ||
| cajun | Food originating from the Cajun people in Louisiana in the United States | ||
| cambodian | Food originating from Cambodia | ||
| cantonese | Food originating from the Guangdong province of China, and the cities of Guangzhou, Hong Kong, and Macau | ||
| caribbean | Food originating from the Caribbean | ||
| catalan | Food originating from Catalonia | ||
| chinese | Food originating from China | ||
| colombian | Food originating from Colombia | ||
| croatian | Food originating from Croatia | ||
| cuban | Food originating from Cuba | ||
| czech | Food originating from Czechia | ||
| danish | Food originating from Denmark | ||
| dutch | Food originating from the Netherlands | ||
| egyptian | Food originating from Egypt | ||
| ethiopian | Food originating from Ethiopia | ||
| european | Food originating from Europe. Use a more specific value if possible. | ||
| filipino | Food originating from the Philippines | ||
| french | Food originating from France | ||
| galician | Food originating from the Spanish autonomous community of Galicia | ||
| georgian | Food originating from Georgia | ||
| german | Food originating from Germany | ||
| ghanaian | Food originating from Ghana | ||
| greek | Food originating from Greece | ||
| hawaiian | Food originating from the Hawaiian Islands in the United States | ||
| hunanese | Food originating from the Hunan Province of China | ||
| hungarian | Food originating from Hungary | ||
| indian | Food originating from India | ||
| indonesian | Food originating from Indonesia | ||
| irish | Food originating from Ireland | ||
| italian | Food originating from Italy | ||
| jamaican | Food originating from Jamaica | ||
| japanese | Food originating from Japan | ||
| jewish | Food originating from the Jewish people | ||
| korean | Food originating from the Korean peninsula | ||
| kurdish | Food originating from Kurdistan | ||
| lao | Food originating from Laos | ||
| latin_american | Food originating from Latin America. Use a more specific value if possible. | ||
| lebanese | Food originating from Lebanon | ||
| malagasy | Food originating from the Malagasy people in Madagascar | ||
| malaysian | Food originating from Malaysia | ||
| mediterranean | Food originating from the Mediterranean region, including Spain, Italy, Greece, Lebanon, Morocco, and more. Use a more specific tag if possible. | ||
| mexican | Food originating from Mexico. Not to be confused with cuisine=tex-mex.
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| middle_eastern | Food originating from the Middle East. Use a more specific tag if possible. | ||
| padang | Food originating from Padang region of Indonesia. | ||
| mongolian | Food originating from Mongolia. Use cuisine=mongolian_grill instead for the style known as Mongolian grill or Mongolian barbecue which is not actually a Mongolian cuisine.
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| moroccan | Food originating from Morocco | ||
| nepalese | Food originating from Nepal | ||
| oriental | Food originating from East Asia. Use a more specific tag if possible. | ||
| pakistani | Food originating from Pakistan | ||
| persian | Food originating from the Persian people in Iran. | ||
| peruvian | Food originating from Peru | ||
| polish | Food originating from Poland | ||
| portuguese | Food originating from Portugal | ||
| romanian | Food originating from Romania | ||
| russian | Food originating from Russia | ||
| salvadoran | Food originating from El Salvador | ||
| senegalese | Food originating from Senegal | ||
| serbian | Food originating from Serbia | ||
| sichuanese | Food originating from the Sichuan Province of China, and the city of Chongqing | ||
| singaporean | Food originating from Singapore | ||
| south_indian | Food originating from South India | ||
| southern | Food originating from the Southern United States | ||
| spanish | Food originating from Spain | ||
| sri_lankan | Food originating from Sri Lanka | ||
| surinamese | Food originating from Suriname | ||
| swedish | Food originating from Sweden | ||
| swiss | Food originating from Switzerland | ||
| syrian | Food originating from Syria | ||
| taiwanese | Food originating from Taiwan | ||
| tex-mex | Food originating from the state of Texas in the United States with Mexican influences. Often called just "Mexican" cuisine in the United States. | ||
| thai | Food originating from Thailand | ||
| tibetan | Food originating from Tibet | ||
| tunisian | Food originating from Tunisia | ||
| turkish | Food originating from Turkey | ||
| ukrainian | Food originating from Ukraine | ||
| uzbek | Food originating from Uzbekistan | ||
| venezuelan | Food originating from Venezuela | ||
| vietnamese | Food originating from Vietnam | ||
| western | Food originating from the Western World, including most of Europe and North America. Use a more specific value if possible. |
This table is a wiki template with a default description in English. Editable here.
Food
Values of cuisine describing the specific food items a place is known for
| Value | Description | Wikipedia | Photo |
|---|---|---|---|
| açaí | A dish made from frozen açaí berries, originating in Brazil | ||
| arepa | Bread made of ground maize dough stuffed with a filling, eaten in the northern region of South America | ||
| bagel | A bread made from dough shaped into a ring | ||
| beef | Any dish made from meat from cattle | ||
| beef_bowl | A bowl of beef served on rice, originating in Japan | ||
| beef_noodle | A beef noodle soup, originating in Asia | ||
| bubble_tea | A tea drink with tapioca pearls, originating in Taiwan. Also known as boba. | ||
| burger | A meal made from a patty of meat placed inside a bun | ||
| cachapa | pancakes made from maize flour and traditionally filled with fresh cheese original from Venezuela | ||
| cake | A baked and decorated dessert | ||
| chicken | Any dish made from meat from a chicken | ||
| chili | A dish made from chili peppers, meat, tomatoes, and beans, originating from Mexico or Texas | ||
| chimney_cake | A spit cake specific to Hungarians from Transylvania, more specifically the Székelys. | ||
| chocolate | A dessert made from cocoa beans | ||
| churro | A fried dough pulled into a long shape | ||
| coffee_shop | A drink prepared from coffee beans. | ||
| couscous | A grain originating in Northwest Africa | ||
| crepe | A thin pancake that can be either sweet or savory | ||
| curry | A dish with a sauce seasoned with spices, originating in South Asia | ||
| donut | A dessert made from fried dough shaped into a ring | ||
| dumplings | A food made of dough wrapped around a filling | ||
| empanada | A fried or baked pastry filled with meat, originating from Latin America | ||
| falafel | A deep-fried ball made from chickpeas, originating in the Middle East | ||
| fish | Any dish made from meat from fish | ||
| fish_and_chips | A dish of fried fish in crispy batter, served with chips | ||
| fondue | A melted cheese dish served in a heated pot | ||
| french_tacos | A flour tortilla grilled and folded around a filling of French fries, cheese, and meat, among other deli ingredients | ||
| fried_chicken | A dish made from chicken pieces that have been coated with batter and fried | ||
| fries | A food made from deep-fried strips of potato. Also known as chips. | ||
| frozen_yogurt | A frozen dessert made from yogurt | ||
| gyoza | A Japanese version of a Chinese dumpling called Jiaozi. Also called a Potsticker. | ||
| gyros | A dish of meat wrapped in pita bread with vegetables and sauce | ||
| hot_dog | A sausage served in a sliced bun | ||
| ice_cream | A frozen dessert made from milk or cream | ||
| juice | A drink made from pressed fruit or vegetables | ||
| kebab | A meat dish cooked on a stick. Can refer to either doner kebab or shish kebab. | ||
| lángos | A deep fried flatbread. Typical Hungarian food. | ||
| meat | Any meat dish. Use a more specific value if possible. See also diet:vegetarian=no
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| noodle | A dough shaped into long strips or strings. Use a more specific value if possible, like cuisine=pasta, cuisine=ramen, cuisine=soba, or cuisine=udon. Do not use the much less common cuisine=noodles |
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| pancake | A flat cake made from batter, often eaten as breakfast or dessert | ||
| pasta | A dish made from noodles or other shapes of boiled wheat dough, originating in Italy | ||
| pastry | A baked dessert made with dough and butter | ||
| piadina | A flatbread originating from Italy | ||
| pie | A baked dessert made of dough with a fruit, nut, or cream filling | ||
| pie_and_mash | A traditional London working class food consisting of a savoury pie & mash, with liquour or gravy, and jellied eels. | ||
| pita | A flatbread originating from the Mediterranean or Middle East | ||
| pizza | A dish of flat dough topped with tomato sauce, cheese, and other toppings, originating in Italy. cuisine=italian_pizza is also used.
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| poke | A dish of raw fish and seaweed usually served on rice, originating from Hawaii | ||
| potato | A starchy root vegetable native to the Americas. Use a more specific value if possible. | ||
| pretzel | A baked piece of dough shaped into a knot | ||
| ramen | A dish of noodles served in broth, originating in Japan | ||
| rice_noodle | A dish made from rice noodles, prepared in various styles—served in broth, stir-fried, dry-mixed, or cold—commonly found across East and Southeast Asia ,also known as Phở, Kway Teow, etc. | ||
| salad | A dish of mixed chopped ingredients, usually vegetables | ||
| sandwich | A meal of vegetables or meat placed between two slices of bread. Also use this tag for submarine sandwiches (also known as a hoagie, hero, grinder, etc). Do not use cuisine=sub |
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| sausage | A piece of ground meat stuffed into a cylindrical casing | ||
| savory_pancakes | Many different types of savory pancakes can be found around the world | ||
| seafood | Any meat originating from the sea, including fish, shrimp, squid, and other shellfish | ||
| shawarma | A meat dish cooked on a vertical rotisserie, originating in the Middle East | ||
| smoothie | A drink made from blended fruit, vegetables, or other ingredients | ||
| smørrebrød | An open-faced sandwich, originating in Scandinavia | ||
| soba | A buckwheat noodle dish, originating in Japan | ||
| soup | A meal that is mostly liquid and cooked in a broth | ||
| souvlaki | A meal of meet served on a skewer, originating in Greece | ||
| steak | A thick cut of beef, usually grilled. See also: cuisine=steak_house.
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| sushi | A small piece of rice with seaweed, vegetables, or raw seafood, originating in Japan | ||
| tacos | A meal of folded tortillas with a meat or vegetable filling, originating in Mexico | ||
| takoyaki | A wheat ball with a filling, originating in Japan | ||
| tea | A drink made by steeping tea leaves in hot water | ||
| udon | A wheat noodle dish, originating in Japan | ||
| waffle | A batter cooked between two shaped plates, often eaten as breakfast or dessert | ||
| wings | A fried chicken wing served with sauce, originating in the United States | ||
| yakitori | A meal of meet served on a skewer, originating in Japan |
This table is a wiki template with a default description in English. Editable here.
Style or Place
Values of cuisine describing the style of food served at a place or the type of place it is
| Value | Description | Wikipedia | Photo |
|---|---|---|---|
| bakery | A place that sells bread, pastries, or cakes, and often sandwiches. Consider using shop=bakery instead.
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| bar_and_grill | A place serving both alcoholic drinks and food, typically burgers and grilled items | ||
| barbecue | A style of cooking meat by roasting, smoking or grilling. Do not use the abbreviation cuisine=bbqcuisine=mongolian_grill instead for the style known as Mongolian barbecue which is not actually a barbecue.
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| basque_ciderhouse | Informal restaurants that serve natural Basque cider directly from large barrels in the cider house and typically offer a standard menu consisting of cod omelette, fried cod and chop steak. Named "Sidrería" in spanish or "Sagardotegi" in basque | ||
| bistro | A type of small restaurant, originating in France | ||
| brasserie | A restaurant serving beer and food. Brasserie is French for "brewery". | ||
| breakfast | A style of food typically served at the beginning of the day | ||
| brunch | A style of food including elements of both breakfast and lunch | ||
| buffet | A restaurant serving food from a shared table that is dished out to each diner | ||
| buschenschank | A place serving food and wine, common in Austria. Similar to cuisine=heuriger.
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| deli | A place that sells meats, cheeses, and prepared foods | ||
| dessert | A style of sweet foods usually eaten after a meal | ||
| dim_sum | A Cantonese dining tradition where people enjoy Chinese tea and bite-sized dim sum dishes, often served in bamboo steamers or small plates, in a relaxed social setting | ||
| diner | A casual restaurant usually serving American cuisine | ||
| fine_dining | An upscale restaurant usually serving meals in multiple courses | ||
| fried_food | A style of food where items are cooked in oil | ||
| friture | A fast-food restaurant serving french fries and other foods, common in Belgium and the Netherlands | ||
| fusion | A style of food that incorporates elements from multiple different cuisines | ||
| grill | A restaurant serving grilled food. Sometimes called a "Bar & Grill" in the United States. | ||
| heuriger | A place serving food and wine, common in Austria | ||
| hotpot | A communal cooking dish where diners boil fresh ingredients like meat, vegetables, and noodles in a shared pot of simmering broth at the table | ||
| international | Food originating from many places around the world. Use a more specific value if possible. | ||
| local | Food originating from the area the restaurant is located in. Use a more specific value if possible. | ||
| lunch | A style of food typically served in the middle of the day | ||
| mongolian_grill | A style of cooking food on a large circular grill. Also known as Mongolian barbecue. Do not use the tags cuisine=mongolian or cuisine=barbecue for this style. It originated in Taiwan is neither Mongolian nor barbecue.
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| pub | A restaurant serving beer and food. Consider using amenity=pub instead.
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| regional | Food originating from the region the restaurant is located in. Use a more specific value if possible. | ||
| snack | A small amount of food eaten between meals. | ||
| steak_house | A restaurant serving steak and other meat. See also: cuisine=steak.
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| tapas | A style of food served in small portions as a snack or an appetizer, originating in Spain | ||
| yakiniku | A style of cooking meat on a grill, common in Japan |
This table is a wiki template with a default description in English. Editable here.



















































































