|shop = butcher|
|A shop selling meat or meat products.|
|Rendering in openstreetmap-carto|
|Used on these elements|
|Status: de facto|
|Tools for this tag|
Used to mark a.
A shop primarily selling meat or meat products. May offer halal or kosher meat. May offer other farm produce / groceries or general convenience store items (but primarily sells meat)
May also be an abattoir or even a farm / livestock handling centre (though normally not)
A butcher sells meats "cold", either prepared or unprepared, in contrast to a restaurant or fast food restaurant that sells "hot" food.
How to Map
|name=*||Name of shop.|
|opening_hours=*||When shop is open.||Mo-Sa 10:00-20:00|
|To indicate a particular type of meat served exclusively, or as their primary speciality.
Note: Pork butchers can be known by the french word charcuterie. Likewise poultry (chicken) butchers may be called volailler.
|To indicate a particular butcher tradition, and suitability for practicers of some religion. See diet=*.|
|organic=yes/no/only||Whether you can buy there organic food.|